you come to eat with family, friends or colleagues you will be warmly
welcomed with a wide array of mouthwatering delights for all to
share. The dishes are cooked and served in traditional clay pots
and spend a few hours slowly cooking in our bakery ovens, just like
in the old days!.
from our speciality Pork Knuckles, Pork braise, Coq Au Vin or Boeuf
bourgignon then compliment them with a side dish of Sauteed potatoes
with bacon, Creamy Spinach, Mashed Potatoes or Green Salad and you
will find yourself fulfilled to your hearts content!.
come and bring those that you care about to share in this unique
dining experience and you will see that it is fun dining and not
fine dining that we are all about.
All meat such as beef, chicken, pork
, mutton, frog and shrimp are cooked with our traditionaly preserved secret ingredients to assure complete enjoyment of the meal.